What are the rules for product image creation in the food trade, and how are eye-catchers created?
During a practitioner seminar to be held on October 11, 2018 in Düsseldorf, as part of umdasch The Store Makers’ “Shop Academy”, participants will be trained regarding the rules of perception of color and form or expression in current shelf space.
How much design can there be on the shelf? Speaker Beate Schöndienst will use Andy Warhol, graphic artist, illustrator, and shop window designer, as a model for seeing product presentations through different eyes.
More info: Visual Merchandising for Food Retailers